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Japan: Sokuchouzan Matcha

Japan: Sokuchouzan Matcha

$ 30.00

Sokuchouzan 息長山. Stone ground and grown by farmers in Yawata City and consists of 100% Samidori.  

Origin:

Uji, Japan

Flavor Profile:

Extremely smooth with no trace of bitterness and easy to drink as thick or thin tea.

Servings:

15 x 2g for thin tea (usucha)  or 5 x 6g for thick tea (koicha)

Net weight:

30g (1.06oz)

Brewing Recommendation:

Water temperature

Steep time

Resteep


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