Travis Dorsey is a Chef and writer based out of New York City. He has worked as the sous chef at Dirt Candy and, most recently, on tour with Madonna, which means he has cooked in state of the art kitchens, airplanes, hotel rooms, RV’s, and even a bathroom once. Long story. He is a graduate of the Natural Gourmet Institute and a MacDowell Colony Fellow.
TDxTD: As our first collaboration for 29B we are...
Tea Dealers new teahouse, 29B, is now open. Located at 29 Avenue B (between 2nd and 3rd). The teahouse features both a retail area where you can purchase tea, ceramics and glassware as well as a full tasting room where you can try our entire tea menu as well as a special rotating selection of teas that are off-menu. A sake and wine selection, in addition to seasonal dishes and snacks, are available to pair with your tea. Please join...
Join us for our the seventh edition of our monthly dessert and tea pairing. The end of March welcomes sakura season and we will be creating some very seasonal treats!
Wednesday 22 March
568 Union Ave
Brooklyn, NY 11211
Call for reservations: 718-388-7121
$35 per person (tax and gratuity not included)
We will be part of the 12th annual Coffee & Tea Festival for a two day caffeine fueled event. Our tea selections will be available for sale including matcha utensils!
Noon - 5pm
Brooklyn Expo Center
72 Noble Street
Brooklyn, NY 11222
Help us get the on the cover of Edible Manhattan's annual drinks issue for this year!
We have two shots in contention for it and we hope you will help us. We love #4 with the white tea set from Monohanako that we picked up in Karatsu, Japan in May.